Honeybush Iced Tea Recipe

Ingredients:

• 6 bags Honeybush tea
• 5 tbsp raw honey
• 1 litre boiled water
• 2 ripe oranges, juiced with pulp

Method:

• Make the tea base by adding the tea bags and raw honey into a large jar.
• Pour in the boiled water, and stir until the honey is dissolved.
• Allow the tea to seep and cool completely. Remove the teabags.
• Add the orange juice with pulp.
• Store the ice tea in the fridge.
• Best served cold.